First Gourmet Pte Ltd was set up with the aim of creating and developing innovative and exciting F&B concepts for the Singapore and international markets.
The first restaurant, Prata Wala, was opened in Sep 2009. Upon its debut at Jurong Point, the restaurant was an instant hit, drawing crowds from all walks of life. Prata Wala is a quick-service, Halal-certified Indian restaurant which provides delicious, value-for-money Indian cuisine in a clean and chic life-style setting. The menu offers Indian favourites from North and South Indian cuisine such as roti prata, briyani, thosai, tandoori chicken and naan. It also offers a good selection of vegetarian choices. Today, Prata Wala has established itself in Singapore with 5 mall-located outlets at Jurong Point, Tampines Mall, nex, Junction 8 and Bedok Mall. The brand is currently preparing for franchising and international expansion.
Ottoman Kebab & Grill is an intimate and charming 40-seater Turkish restaurant located at Bedok Mall. It features a show kitchen where diners and passers-by can watch the Chef prepare delicious Turkish specialities on the shavarma and shish kebab grills. An authentic Turkish experience, Ottoman Kebab & Grill aims to bring Turkish cuisine to the suburbs.
Zaffron Kitchen is First Gourmet's multi-award winning North Indian restaurant brand. Marrying cosmopolitan modern settings with the best of north Indian cuisine, the first outlet was opened in the heart of Katong while the second opened in Westgate Mall in 2013. The restaurant has won numerous awards including the RAS Epicurean Star Award for the Best Indian Restaurant - Casual Dining category in 2013, the "We Welcome Families" Award bestowed by the Ministry of Social and Family Development in 2012 and 2013 as well as the "Asia Pacific International Property Award 2014-2015" for the Westgate outlet's architectural design excellence. Zaffron Kitchen is also featured in Where Chefs Eat - A Guide to Chefs' Favourite Restaurants, where Chef Armin Leitgeb - the former head chef of Les Amis - recommends Zaffron Kitchen as one of the "world's best restaurants".